PHP / MySQL / HTML5
Nowadays, a new e-commerce entrepreneur is thinking of an interesting invention or novelty for solving personal business problems. It is important to consider ways to provide products for their online stores and to amaze customers with service, speed and quality. However, we find a lot of information about selling food online.
Regardless of the type of food you intend to sell to customers, there are conventional rules that must be followed. The easy part is to think about what to sell, but it may seem difficult to set up your own online store. This step can be a nightmare, as it takes effort and understanding of different processes, especially if you are a beginner to online marketing.
Given that the world is constantly changing, consumers are largely expecting the capacity of a restaurant to allow them to place orders directly online. If you own a HORECA business and want to join the trend of the online ordering system, you are already on the right track for excellent opportunities to grow your business exponentially. By adopting a new technology, you simply simplify your customers' lives and ensure that your business is able to stand out from the competition. When it comes to online ordering, the choice of platform refers not only to the ability to order online, but also to the efficient management of orders to arrive at the right time.
With our help, you can exercise better control over your online offers, the daily management of your goods online, allows you to classify your products into several categories.
You can effortlessly create successful online promotions, launch new products, and run newsletter and ad campaigns on a custom store-specific forum.
Traditionally, people had to place telephone orders to restaurants for a pick-up, then wait for food to be prepared and delivered. Sometimes placing an order on the phone can be difficult as there is a risk of making mistakes in the order. Clearly, these are not really the best solutions to order food, especially for people with busy lifestyles.
The best solution is to switch to online ordering. Restaurant owners can create a website or application, which simplifies the ordering process. Having an online ordering system can make day-to-day operations more efficient for a business by automatically managing inventory and the number of orders per day. On the other hand, when a customer places an order online, they take the time to browse the menu and become familiar with the additional offers and offers that your restaurant can offer. This can lead to an exponential increase in the total sales value of orders.
An online ordering system for restaurants helps to improve the customer-restaurant relationship, offering a CRM (Customer Relationship Management) system. Provides a complete sales order chart with information about new / active / canceled orders.
It also comes with an order management system that streamlines the entire ordering process from order placement to final delivery.
Whenever customers place an order, an efficient online ordering system sends notifications via email or SMS to help restaurant staff execute the order faster. On the other hand, such software is also equipped with GPS systems that help you locate the full address which, in turn, ensures fast and quick deliveries.
From meetings to crowded areas, there are times when someone can't make a phone call to order food. Online service allows customers to order anytime and anywhere using mobile, tablets or other portable devices. With a mobile application, the customer can quietly place an order without talking on the phone. A friendly website or mobile app will ensure that you never lose a customer.
Did you know that only 2-3% of the world's restaurants offer online ordering facilities? This is your chance to take full advantage of this opportunity and make your business available to customers at a click away. As users' demand for faster and more convenient ways to order increases, more and more businesses are investing in this new online pickup technology to stay ahead of the competition.